https://mistletoeethicleak.com/zcfpr99pek?key=6d626d8d3e094c4e6c344ecbc19d3740Hai my article readers Today we will make super crispy and mouth watering " Sweet Corn Vada Recipe ( Mitha Maka Bara ) " I hope you all will love this recipe then FOLLOW ME. Let's start today's recipe We https://mistletoeethicleak.com/zcfpr99pek?key=6d626d8d3e094c4e6c344ecbc19d3740need all these ingredients for making this dish Sweethttps://mistletoeethicleak.com/zcfpr99pek?key=6d626d8d3e094c4e6c344ecbc19d3740 Corn Kernels ( Fresh/ frozen ) - 1 cup or 4 plamful Chopped Coriander leaves Chopped Green chilli ( 2 nos. ) Chopped Onion ( small ) - 1 Ginger - 1 inch Green chilli - 1 Rice flour ( instead of it use Cornflour or Arrowrooot powder ) Gram flour ( Besan ) Turmeric powder Garam Masala Salt Chat Masala ( or take 2-3 drops lemon juice ) Oil to fry. Grind the sweet corn kernels + ginger + chilli https://mistletoeethicleak.com/zcfpr99pek?key=6d626d8d3e094c4e6c344ecbc19d3740coarsely ( withou adding water ) Now add other ingredients in this Coarsely mixture 1 tbsp Gram flour 2 tbsp Rice flour or for homemade rice flour , soak raw rice for 2 hours , then dry it under fan Grind the dried raw rice nicely Store it in an air-tight container for 5-7 days ( refrigerator ) Chopped https://mistletoeethicleak.com/zcfpr99pek?key=6d626d8d3e094c4e6c344ecbc19d3740Onion Coriander leaves and Green chilli ( instead of chilli you can use black pepper powder ) 1/2 tbsp Turmeric https://mistletoeethicleak.com/zcfpr99pek?key=6d626d8d3e094c4e6c344ecbc19d3740powder 1 tbsp garam masala 1/2 tbsp Chat masala Salt as per taste Mix everything well Add ( only 1 tbsp ) water if required This mixture is ready for frying Vada ( Bara ) You can make any shape of it Oil has medium hot now Make Vada by applying water on your palm,Do not make the Vada Thick https://mistletoeethicleak.com/zcfpr99pek?key=6d626d8d3e094c4e6c344ecbc19d3740.It's been 2-3 minutes now ( on low-medium flame ) https://mistletoeethicleak.com/zcfpr99pek?key=6d626d8d3e094c4e6c344ecbc19d3740Become equal golden brown Now fry the remaining Vada in the same way Our super crispy and spicy " Mitha Maka Bara / Sweet Corn Vada " are ready to serve now Enjoy it hot with tomato sauce and brusanga.
हेलो फ्रेंड्स आज एक अच्छा दिन है और सूरज दिखने में अच्छा है और कोहरा भी। उसके बाद मैंने अपनी ब्रश करना, नहाना और अपनी दिनचर्या पूरी कर ली। फिर मैंने अपना नाश्ता खाया। आज का नाश्ता मेरा पसंदीदा भोजन है। क्या आप अनुमान लगा सकते हैं कि यह क्या है? मेरा पसंदीदा भोजन ब्रेड और पनीर है। मैं पनीर के साथ सभी ब्रेड खा रहा हूं। नाश्ता अद्भुत था
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